AUTHENTIC KOREAN FLAVOUR ? Radish Kimchi is the most popular flavour of kimchi. Enjoy the bold, spicy, tangy taste of proper fermented Korean-style radish (mooli) kimchi. Crafted for authentic seasonal flavour of kimchi makes and a satisfying crunchy texture in every bite..NATURALLY FERMENTED & PROBIOTIC-RICH ? Naturally Handpicked Premium ingredients and natural proper fermentation to develop rich flavour and beneficial probiotics happen, making it healthy, flavourful and suitable for support gut health & digestion..BENEFITS OF RADISH KIMCHI- Naturally fermented radish kimchi is rich in beneficial probiotics, vitamins, and antioxidants that help support gut health and overall wellness. As part of a balanced diet, it may contribute to healthy digestion, immune function, and metabolism..PLANT-BASED & VEGAN ? Made using quality plant-based ingredients with no added preservatives, offering a clean-label fermented side dish for health-conscious food lovers..CRUNCHY TEXTURE & BOLD FLAVOUR ? Fresh radish delivers a satisfying crunch while the balanced blend of chili, garlic, and seasonings creates the perfect spicy, tangy, umami-rich taste in every bite.
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